Thursday, August 7, 2014

Top Tip Thursday

I read this tip a while back and finally got the chance to use it. When making potato salad,
score the potatoes prior to boiling them. Once they are boiled, the skins easily slip off. This totally worked! Give it a try.

2 comments:

  1. A good tip to remember - though here, we tend to eat ours with the skins on!

    ReplyDelete
  2. Very interesting - I just mash the potatoes, skins & all! :>)

    ReplyDelete

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